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Table 2 Pearson correlation coefficients for trait pairs affecting fatty acid compositions in the DH population

From: New insights into the genetic networks affecting seed fatty acid concentrations in Brassica napus

  C16:0 C18:0 C18:1 C18:2 C18:3 C20:0 C20:1 C22:0 C22:1
C16:0 1         
C18:0 0.62** 1        
C18:1 0.70** 0.75** 1       
C18:2 0.06 0.05 0.03 1      
C18:3 0.26** 0.06 0.03 −0.01 1     
C20:0 −0.23** −0.12** −0.33** −0.03 −0.13** 1    
C20:1 −0.58** −0.52** −0.77** −0.03 −0.12** 0.31** 1   
C22:0 −0.37** −0.41** −0.51** −0.04 −0.16** 0.27** 0.11** 1  
C22:1 −0.77** −0.78** −0.92** −0.04 −0.03 0.30** 0.63** 0.60** 1
  1. **Significant at P = 0.001.