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Table 2 Pearson correlation coefficients for trait pairs affecting fatty acid compositions in the DH population

From: New insights into the genetic networks affecting seed fatty acid concentrations in Brassica napus

 

C16:0

C18:0

C18:1

C18:2

C18:3

C20:0

C20:1

C22:0

C22:1

C16:0

1

        

C18:0

0.62**

1

       

C18:1

0.70**

0.75**

1

      

C18:2

0.06

0.05

0.03

1

     

C18:3

0.26**

0.06

0.03

−0.01

1

    

C20:0

−0.23**

−0.12**

−0.33**

−0.03

−0.13**

1

   

C20:1

−0.58**

−0.52**

−0.77**

−0.03

−0.12**

0.31**

1

  

C22:0

−0.37**

−0.41**

−0.51**

−0.04

−0.16**

0.27**

0.11**

1

 

C22:1

−0.77**

−0.78**

−0.92**

−0.04

−0.03

0.30**

0.63**

0.60**

1

  1. **Significant at P = 0.001.