Table 2 Double bond indices of lines grown at 17°C and 36°C. The double bond index was calculated for each line from the mol % fatty acid values indicated in Figure 3.

WT

2.39

1.46

act1

2.33

1.62

fad5

2.13

1.46

fad6

1.78

1.53

fad7 fad8

2.00

1.49

act1 fad6

2.01

1.53