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Table 6 Flavonol glycoside content [mean ± SD (× 10 3 )] according to HPLC analysis of flower petals from soybean and Glycine soja in 2008 at Tsukuba, Japan

From: Allelic variation of soybean flower color gene W4 encoding dihydroflavonol 4-reductase 2

Line name

F1a

F2

F3

F4

F5

F6

F7

F8

Total

Clark

9,432 ± 103

772 ± 34

177 ± 6

441 ± 26

353 ± 38

138 ± 10

13 ± 0

128 ± 13

11,454 ± 177

Bay

8,508 ± 278

788 ± 52

162 ± 5

246 ± 10

429 ± 26

131 ± 8

53 ± 0

179 ± 15

10,496 ± 385

222-A-3

7,836 ± 426

698 ± 39

134 ± 9

275 ± 33

459 ± 42

124 ± 2

323 ± 55

365 ± 15

10,214 ± 477

E30-D-1

8,001 ± 491

732 ± 37

168 ± 78

335 ± 24

465 ± 20

117 ± 32

274 ± 43

318 ± 56

10,409 ± 630

kw4

10,947 ± 386

16 ± 2

432 ± 5

695 ± 26

802 ± 50

154 ± 7

354 ± 52

417 ± 38

13,816 ± 533

T321

9,417 ± 476

805 ± 50

159 ± 17

371 ± 20

523 ± 16

100 ± 2

174 ± 10

287 ± 12

11,838 ± 598

T369

703 ± 9

214 ± 26

102 ± 2

135 ± 1

243 ± 5

151 ± 2

130 ± 6

158 ± 16

1,837 ± 55

LSD0.05

647

69

56

41

58

24

60

52

827

  1. aF1 (kaempferol 3-O-gentiobioside), F2 (kaempferol 3-O-rutinoside), F3 (kaempferol 3-O-glucoside), F4 (kaempferol 3-O-glycoside), F5 (kaempferol 3-O-rhamnosyl-(1→2)-[glucosyl-(1→6)-galactoside]), F6 (quercetin 3-O-gentiobioside), F7 (kaempferol 7-O-glucoside), F8 (kaempferol 7-O-diglucoside).