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Figure 1 | BMC Plant Biology

Figure 1

From: Sodium hydrosulfide induces systemic thermotolerance to strawberry plants through transcriptional regulation of heat shock proteins and aquaporin

Figure 1

Phenotypic effects of H 2 S donor NaHS (100 μM) on strawberry plants exposed to heat shock treatment (42°C) for 8 h. {(A) Control: pretreated with H2O and subjected to 23°C for 8 h, (B) NaHS: pretreated with NaHS and subjected to 23°C for 8 h, (C) Heat: pretreated with H2O and subjected to 42°C for 8 h and (D) NaHS → Heat: pretreated with NaHS and subjected to 42°C for 8 h}. Red arrows indicate wilted, curled leaves.

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BMC Plant Biology

ISSN: 1471-2229

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