Figure 3From: Apical dominance in saffron and the involvement of the branching enzymes CCD7 and CCD8 in the control of bud sproutingHormonal contents in different parts of saffron corms. Each column represents the mean ± of two to four replicates of independently harvested plant material. (A) Auxin content in the different samples. (B) Jasmonic acid (JA) content in the different samples. (C) Salicylic acid (SA) content in the analyzed samples.Back to article page