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Figure 3 | BMC Plant Biology

Figure 3

From: Proteomic analysis of proteins related to rice grain chalkiness using iTRAQ and a novel comparison system based on a notched-belly mutant with white-belly

Figure 3

Scanning electron microscopy images of starch granule in DY1102 and WT (wide type). A, The translucent tissue of the upper half part (above the notched line) of grains with white-belly; B, The white-belly tissue of grains from wild type, Wuyujing3; C, The chalky tissue of the bottom half part (below the notched line) of grains with white-belly. Bars = 100 μm.

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