Figure 2From: Transcriptional regulation of flavonoid biosynthesis in nectarine (Prunus persica) by a set of R2R3 MYB transcription factorsFruit development series of ‘Stark Red Gold’ nectarines (A) and their anthocyanin (B) and proanthocyanidin (C) and (D) flavonol concentration (mg g-1dry weight). The developmental stages are indicated as follows: S1, 50 DAFB; S2, 66 DAFB; S2-3, 74 DAFB; S3, 90 DAFB; S4, 135 DAFB. Error bars are standard deviation of the mean for five replicates.Back to article page