Figure 10

‘Stark Red Gold’ nectarines harvested from the most shaded parts of the canopy at harvest time (T0) and after 72 hours kept under UV + white light (T1 exp) or in the dark (T1 cov) (A)., and (B) Expression analyses of the transcripts of DFR , UFGT , MYB10 , bHLH3 and WD40 in the peel of the fruit shown in (A). Error bars are the standard error of the mean of three replicate reactions.