Table 5 List of the phenotypic traits recorded for group characterization and coded according to the OIV (2009) notation system
From: Genetic structure in cultivated grapevines is linked to geography and human selection
Characteristic | Level of expression | International Code |
|---|---|---|
Utilization of the fruit | Wine grape (W); Table and/or raisin grape (T). | - |
Berry skin color | White (B); Black (N); Rose (Rs); Grey (G); Red (Rg). | OIV-225 |
Berry flesh color | Non-colored (NoC); Colored (Col). | OIV-231 |
Berry flavor | None (No); Muscat (Mus); Herbaceous (Herb); Other (Oth). | OIV-236 |
Presence of seeds | Seeded berry (SD); Seedless berry (SL). | OIV-241 |
Sex of flower | Hermaphrodite (H); Female (F). | OIV-151 |