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Table 3 ANOVA for the popping traits measured in the RIL population PMB0225 x PHA1037

From: Marker-based linkage map of Andean common bean (Phaseolus vulgarisL.) and mapping of QTLs underlying popping ability traits

Source of variation

Degree of freedom

PDI

EC

PUS

Environment

4

367.95**

8648.06*

28427.43**

Block (Environment)

4

44.31*

901.49

1703.72**

Genotype

186

188.53**

1291.77**

2406.78**

Genotype x Environment

602

41.80**

593.09**

562.39**

Error

865

21.33

387.05

392.90

  1. *, ** Significant differences at P ≤ 0.05 and P ≤ 0.001, respectively.
  2. PDI, popping dimension index; EC, expansion coefficient; PUS, percentage of unpopped seeds.