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Table 1 Total chlorophylls and carotenoids in GLRaV-3-infected symptomatic and virus-free green leaves

From: Modulation of flavonoid biosynthetic pathway genes and anthocyanins due to virus infection in grapevine (Vitis viniferaL.) leaves

Pigments (mg/g fresh wt)

GLRaV-3-infected*

Virus-free*

Total chlorophylls

4.81 ± 0.45

6.02 ± 0.16

Total carotenoids

2.19 ± 0.19

2.73 ± 0.08

  1. *Values are mean ± SE. Asterisk indicates significant difference between GLRaV-3-infected and virus-free leaves using one way ANOVA test (*P < 0.05)
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BMC Plant Biology

ISSN: 1471-2229

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