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Table 1 ANOVA, Effect Mean Squares, and heritability over environments of the mapping population.

From: Intricate environment-modulated genetic networks control isoflavone accumulation in soybean seeds

    

Effect Mean Squaresc

   

Trait

Mean ± SDa

Range

CVb(%)

V(G)

V(E)

V(GE)

V(ε)

H2d

Skewness

Kurtosis

Genistein

730.4 ± 288.3

82--1980

39.47

425223.1

14106588.3

56107.6

17610.1

0.88

0.409

-0.078

Daidzein

417.0 ± 210.1

33--1477

50.37

314677.8

2505067.7

28451.8

8586.1

0.92

0.798

0.990

Glycitein

126.8 ± 61.8

0--342

48.75

11792.1

1057117.8

3582.1

524.9

0.76

0.460

-0.580

Total Isoflav.

1272.7 ± 485.0

186--3008

38.11

1522309.0

19163038.5

163081.8

49308.0

0.90

0.350

-0.186

  1. aMean ± Standard deviation (SD) and range units in μg of isoflavones per gram of seeds.
  2. bCoefficient of variation within the segregating mapping population over environments.
  3. cVariance of genetic V(G), environmental V(E), genotype by environment interaction V(GE), and residual V(ε) effects.
  4. dHeritability of the traits in the broad sense over environments.