Fig. 7From: Exogenous application of salicylic acid ameliorates salinity stress in barley (Hordeum vulgare L.)(A) Principle component analysis of various Morphological physiological parameters of Barley (A: Sultan and B: Jau-17). Plant height (PH), Shoot fresh weight (SF), Shoot dry weight (SD), Root fresh weight (RF), Root dry weight (RD), Shoot length (SL), Root length (RL), Spike length (SP), Leaf area (LA), Leaf area index (LAI) and Specific Leaf area (SA), ionic contents: Sodium (Na+), Potassium(K+), Calcium(Ca+ 2),. T1 = 0 mM salt + 0 mM salicylic acid, T2: = 0 mM salt + 0.5 mM salicylic acid T3 = 0 mM salt + 1 mM salicylic acid, T4 = 120 mM salt + 0mM salicylic acid, T5: 120 mM salt + 0.5 mM salicylic acid, T6 = 0 mM salt + 1 mM salicylic acidBack to article page