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Fig. 6 | BMC Plant Biology

Fig. 6

From: Harnessing the metabolic modulatory and antioxidant power of 1-(3-Phenyl-Propyl) cyclopropane and melatonin in maintaining mango fruit quality and prolongation storage life

Fig. 6

Effect of PPCP (1-(3-phenyl-propyl) cyclopropane) and melatonin (MT) postharvest treatments on the phenylalanine ammonia lyase (PAL) activity (a), and tyrosine ammonia lyase (TAL) activity (b), dehydroascorbate reductase (DHAR) activity (c) and glutathione reductase (GR) activity (d) of ‘Keitt’ mango fruit stored at 5 ± 1 °C for 28 d. Vertical bars indicate the standard error of the means with different letters indicating significant variance (P ≤ 0.05) between means, as determined by Duncan’s multiple range test

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BMC Plant Biology

ISSN: 1471-2229

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