Fig. 2From: iTRAQ-based Protein Profiling and Fruit Quality Changes at Different Development Stages of Oriental MelonVolatile compounds, ethylene production and sugar content on different maturity periods of melon. a Volatile compounds b Volatile types c Suger content d Ethylene production. The four maturity periods of melon included 5DAA, 15DAA, 25DAA and 35DAABack to article page