From: Cross-species EST alignments reveal novel and conserved alternative splicing events in legumes
Species | AS events | AltD | AltA | AltP | ExonS | IntronR |
---|---|---|---|---|---|---|
Lotus | 12 | 2 (16.7%) | 6 (50.0%) | 1 (8.3%) | 2 (16.7%) | 1 (8.3%) |
Soybean | 276 | 40 (14.5%) | 75 (27.2%) | 5 (1.8%) | 53 (19.2%) | 103 (37.3%) |
Other legume | 87 | 20 (23%) | 26 (29.9%) | 2 (2.3%) | 7 (8.0%) | 32 (36.8%) |
Total | 367 | 59 (16.1%) | 107 (29.1%) | 8 (2.2%) | 62 (16.9%) | 131 (35.7%) |